Description
Bacon Goat Cheese Appetizer Log is a deliciously creamy and crunchy treat that will elevate your gatherings and impress your guests. The perfect blend of crispy bacon, tangy goat cheese, and fresh herbs creates an irresistible flavor profile that makes this dish a must-try for any occasion. Easy to prepare and visually appealing, it’s ideal for game nights, holiday celebrations, or casual get-togethers. Serve it with crackers or veggies for a delightful appetizer that everyone will love.
Ingredients
Scale
- 6 oz thick-cut bacon
- 4 oz goat cheese, softened
- 4 oz cream cheese, softened
- 2 tbsp fresh chives, finely chopped
- 1/4 cup walnuts, toasted and coarsely chopped
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange bacon strips in a single layer on the baking sheet and bake until crispy, about 15-20 minutes.
- While bacon cooks, combine goat cheese and cream cheese in a bowl; mix until smooth.
- Fold in chives and walnuts into the cheese mixture.
- Once bacon cools slightly, chop it into small pieces. Spread half of the cheese mixture on plastic wrap or parchment paper; sprinkle chopped bacon on top.
- Roll tightly into a log shape and refrigerate for at least an hour before slicing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 157
- Sugar: 1g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 25mg