Description
Indulge in the delightful experience of Blueberry Clusters, where juicy blueberries meet a tender, slightly crisp texture. These golden-brown bites are perfect for breakfast, dessert, or as a snack any time of day. With their simple ingredients and easy preparation, they will quickly become a favorite in your kitchen. Serve them warm for a cozy treat that evokes the charm of your local bakery.
Ingredients
Scale
- 1 cup fresh blueberries
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1/4 cup granulated sugar
- 1/4 tsp salt
- 1/2 cup milk (or dairy alternative)
- 2 large eggs
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- In another bowl, mix milk and eggs until well blended.
- Combine the wet and dry ingredients gently; then fold in blueberries.
- Drop tablespoon-sized portions onto the prepared baking sheet.
- Bake for 15-20 minutes or until golden brown. Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cluster (30g)
- Calories: 90
- Sugar: 4g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg