It’s that magical time of year again when the scent of freshly baked cookies wafts through the house, and the kids are bouncing off the walls with excitement. Picture this: vibrant Christmas Sugar Cookie Bars You Can Bake With the Kids, all colorful and sprinkled with festive cheer, ready to bring joy to your holiday season. Imagine biting into these soft, chewy bars, their sugary sweetness melting in your mouth while the aroma wraps around you like a cozy blanket on a chilly night.
Now, if you’re anything like me, you probably have a treasure trove of memories associated with baking during the holidays. I recall one particular year when my kids decided that more sprinkles were better, resulting in a glittery kitchen explosion and a rainbow-colored mess. But, oh boy, were those bars delicious! Let’s dive into this fun recipe that not only brings families together but also guarantees laughter and joy in every bite.
Why You'll Love This Christmas Sugar Cookie Bars You Can Bake With the Kids
- These incredible Christmas Sugar Cookie Bars You Can Bake With the Kids transform simple everyday ingredients into restaurant-quality flavors that will blow your mind completely
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly
What You’ll Need
Here’s what you’ll need to make this delicious Christmas Sugar Cookie Bars You Can Bake With the Kids:
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All-Purpose Flour: This is your base! Choose unbleached flour for a lighter texture.
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Granulated Sugar: This sweetener gives our bars that delightful sugary crunch on top.
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Baking Powder: A must-have to help our cookie bars rise beautifully.
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Salt: Just a pinch enhances all those lovely flavors without overwhelming them.
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Unsalted Butter: Make sure it’s softened; it blends better and adds richness.
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Eggs: These provide structure and moisture—essential for succulent bars!
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Vanilla Extract: Use pure vanilla for a more robust flavor profile.
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Semi-Sweet Chocolate Chips: Add these for a melty surprise in every bite!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious Christmas Sugar Cookie Bars You Can Bake With the Kids:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C). Line a baking pan with parchment paper or grease it lightly to prevent sticking.
Step 2: Mix Dry Ingredients
In a mixing bowl, whisk together flour, baking powder, and salt until well combined. Set aside; we want these dry ingredients working their magic!
Step 3: Cream Butter and Sugar
In another bowl, cream together softened butter and granulated sugar until fluffy. It should look light and airy—like clouds but tastier!
Step 4: Add Eggs and Vanilla
Beat in the eggs one at a time followed by vanilla extract. Mix until well combined; this is where your batter starts to take shape!
Step 5: Combine Wet and Dry Ingredients
Gradually add your dry mixture to the wet mixture. Stir gently until just combined—no need to over-mix here; we want fluffy bars!
Step 6: Fold in Chocolate Chips
Gently fold in semi-sweet chocolate chips so they are evenly distributed throughout your batter.
Step 7: Bake
Pour the mixture into your prepared pan and spread evenly. Bake for about 20-25 minutes or until golden brown on top. A toothpick inserted should come out clean but watch out for gooey chocolate!
Once cooled slightly, cut into squares that will leave everyone vying for seconds!
So there you have it—Christmas Sugar Cookie Bars You Can Bake With the Kids that are easy enough for tiny hands yet scrumptious enough to impress even Grandma! Gather around with loved ones as you create not just treats but treasured memories during this holiday season.
You Must Know About Christmas Sugar Cookie Bars You Can Bake With the Kids
- This showstopping Christmas Sugar Cookie Bars You Can Bake With the Kids delivers restaurant-quality results using simple ingredients you probably already have at home
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions
Perfecting Cooking Process
Start by preheating your oven and preparing your baking dish. Mix the dough, spread it evenly in the pan, and bake until golden. Allow cooling before cutting into bars to maintain perfect edges.
Flavor Your Way
Feel free to swap vanilla extract for almond extract for a nutty twist. Add colorful sprinkles or chocolate chips to the dough for extra fun. Lemon zest can also brighten up these cookie bars!
Storing & Reheating
Store your Christmas Sugar Cookie Bars You Can Bake With the Kids in an airtight container at room temperature for up to one week. For best results, reheat in the microwave briefly before serving.
Chef's Helpful Tips for Christmas Sugar Cookie Bars You Can Bake With the Kids
Baking these bars always reminds me of when my niece first tasted them; her delighted giggles filled the room as she declared them “the best cookies ever.” That’s what it’s all about!
FAQs
What is Christmas Sugar Cookie Bars You Can Bake With the Kids?
Christmas Sugar Cookie Bars You Can Bake With the Kids are a delightful and festive treat that combines the classic flavors of sugar cookies into easy-to-make bars. This recipe allows you to enjoy the holiday spirit while spending quality time with your little ones in the kitchen. With simple ingredients like butter, sugar, flour, and festive toppings, these bars are perfect for holiday gatherings or as a fun activity to celebrate the season together.
How do you make Christmas Sugar Cookie Bars?
Making Christmas Sugar Cookie Bars is a straightforward process. Start by creaming together butter and sugar until fluffy. Then mix in eggs and vanilla extract. Gradually add flour, baking powder, and salt until well combined. Spread the batter into a prepared baking pan and bake until golden brown. Once cooled, top with icing and colorful sprinkles for a festive touch. Follow this method to create delicious treats that everyone will love.
Can kids help in making Christmas Sugar Cookie Bars?
Absolutely! Kids can play an active role in making Christmas Sugar Cookie Bars. They can assist with mixing ingredients, pouring batter into the pan, and even decorating with icing and sprinkles once baked. This hands-on experience not only teaches them valuable cooking skills but also creates lasting memories during the holiday season. Supervision is key to ensure safety while they enjoy their time in the kitchen.
What are some variations of Christmas Sugar Cookie Bars?
You can easily customize Christmas Sugar Cookie Bars to suit your taste preferences! Consider adding chocolate chips, nuts, or dried fruits for added flavor and texture. To make them extra festive, incorporate peppermint extract or colored sugars on top of the icing. These variations allow you to experiment while keeping the base recipe intact, making it versatile and enjoyable for everyone during the holiday celebrations.
Conclusion
In summary, Christmas Sugar Cookie Bars You Can Bake With the Kids offer a fun and engaging way to celebrate the holidays together as a family. With simple ingredients and easy steps, you can create delicious bars that everyone will love. Remember to get creative with toppings and involve your kids in every step of the process for an unforgettable baking experience this season!
Christmas Sugar Cookie Bars You Can Bake With the Kids
- Total Time: 40 minutes
- Yield: Approximately 24 servings 1x
Description
Christmas Sugar Cookie Bars are a delightful holiday treat that combines the classic flavors of sugar cookies into easy-to-make bars. These colorful, chewy bars are perfect for baking with kids, creating joyful memories in the kitchen. With a soft texture and a sprinkle of festive cheer, they are sure to become a favorite during your family celebrations. Enjoy them fresh out of the oven or topped with icing for an extra festive touch!
Ingredients
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter, softened
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a mixing bowl, whisk together flour, baking powder, and salt; set aside.
- Cream softened butter and granulated sugar together until fluffy.
- Beat in eggs one at a time, followed by vanilla extract; mix well.
- Gradually add the dry ingredients to the wet mixture and stir gently until just combined.
- Fold in chocolate chips evenly into the batter.
- Pour into the prepared pan, spreading evenly. Bake for 20-25 minutes or until golden brown on top.
- Let cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (50g)
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
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