Description
Cinnamon-infused apples are a delightful blend of warm, sweet flavors that create a comforting dessert, perfect for cozy gatherings. This simple yet impressive dish transforms ordinary apples into a luscious treat that pairs beautifully with vanilla ice cream. The inviting aroma and satisfying taste will leave everyone wanting more—serve this at your next meal, and watch it disappear!
Ingredients
Scale
- 4 medium apples, cored and sliced
- 1/2 cup brown sugar
- 2 tsp ground cinnamon
- 4 tbsp unsalted butter
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a baking dish with nonstick spray.
- Toss the apple slices with brown sugar and ground cinnamon in a bowl until well coated.
- Melt butter in the baking dish until bubbly, then add the apple mixture and spread evenly.
- Bake for 25-30 minutes until the apples are tender but still hold their shape.
- Drizzle with vanilla extract before serving warm, ideally over vanilla ice cream.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 35g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg