Description

Cranberry Cream Cheese Dip (Baked!) is a deliciously creamy and tangy appetizer that’s perfect for any gathering. This warm dip combines rich cream cheese with sweetened dried cranberries, crunchy nuts, and a sprinkle of fresh green onions, creating a mouthwatering treat that will impress your guests. Whether served at a holiday party or game night, this dish guarantees smiles with its delightful flavors and eye-catching presentation.

Ingredients

Scale

8 oz cream cheese (softened)
1 cup sweetened dried cranberries
1/4 cup brown sugar
1/2 cup walnuts or pecans (chopped)
1/4 cup green onions (sliced)

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Instructions

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine softened cream cheese and brown sugar until smooth.
Stir in dried cranberries, chopped nuts, and sliced green onions.
Spoon the mixture into a greased baking dish and spread evenly.
Bake for 25-30 minutes until bubbly and golden on top.
Let cool slightly before serving with crackers or fresh veggies.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/2 cup (90g)
Calories: 220
Sugar: 14g
Sodium: 150mg
Fat: 15g
Saturated Fat: 6g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 2g
Protein: 4g
Cholesterol: 30mg