Description
Cranberry Feta Pinwheels with Cream Cheese are a delightful blend of creamy, tangy, and sweet flavors wrapped in soft tortillas. Perfect for any gathering, these bite-sized treats combine rich cream cheese, zesty feta, and a burst of dried cranberries, making them a crowd-pleaser at parties or casual get-togethers. With their vibrant colors and simple preparation, these pinwheels are not just delicious but also visually appealing. Impress your guests with this easy-to-make appetizer that’s sure to have everyone coming back for more.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 4 oz crumbled feta cheese
- 1 cup dried cranberries
- 1 cup fresh spinach leaves, chopped
- ½ cup chopped pecans (optional)
Instructions
- Lay the tortillas flat on a clean surface.
- Spread softened cream cheese evenly across each tortilla.
- Sprinkle crumbled feta, dried cranberries, spinach, and pecans over the cream cheese.
- Roll each tortilla tightly from one end to the other.
- Slice the rolled tortillas into 1-inch pinwheels.
- Serve immediately or chill for later enjoyment.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel
- Calories: 85
- Sugar: 6g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg