Easy Hershey S’mores Kiss Cookies Recipe

The aroma of freshly baked cookies wafts through your kitchen, a sweet symphony that dances with nostalgia and excitement. Imagine sinking your teeth into a soft, chewy cookie packed with gooey Hershey’s S’mores Kisses melting into a deliciously marshmallowy embrace. The flavors burst in your mouth like fireworks on the Fourth of July, and suddenly, everything feels right in the world. This is exactly what you can expect when you whip up this Easy Hershey S’mores Kiss Cookies Recipe.

Every bite transports you back to summer nights filled with laughter around a crackling campfire, where the only thing that mattered was s’mores and good company. Now, you can recreate that magic in your own home without the hassle of an actual fire. Whether it’s a cozy family gathering or a spontaneous dessert craving, these cookies are perfect for any occasion!

## What You’ll Need

Here’s what you’ll need to make this delicious Easy Hershey S’mores Kiss Cookies Recipe:

• All-Purpose Flour: Essential for structure; opt for unbleached flour for better flavor.

• Baking Soda: This little gem gives cookies their lift and fluffiness—don’t skip it!

• Salt: A pinch enhances all the flavors; sea salt can add a gourmet touch.

• Unsalted Butter: Bring it to room temperature for easy mixing; it adds richness.

• Granulated Sugar: Sweetness is key here; adjust according to your taste.

• Brown Sugar: Light or dark works; it brings moisture and that chewy texture.

• Vanilla Extract: Always go for pure vanilla extract; synthetic just won’t cut it.

• Eggs: They bind everything together and add moisture; room temperature eggs work best.

• Hershey’s S’mores Kisses: These are the stars of our show—grab a few extra just in case!

The full ingredients list, including measurements, is provided in the recipe card directly below.

## Cooking Instructions

Follow these simple steps to prepare this delicious Easy Hershey S’mores Kiss Cookies Recipe:

Step 1: Preheat Your Oven

Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper to prevent sticking—trust me, your future self will thank you.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together the flour, baking soda, and salt. This is like creating a secret potion that will ensure nothing goes wrong later on—scientific baking at its finest!

Step 3: Cream Butter and Sugars

In a large bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy. Think of it as whipping up happiness! Add in the vanilla extract next for an extra layer of delight.

Step 4: Add Eggs

Beat in the eggs one at a time until fully incorporated. Don’t rush this step—let each egg mingle before inviting the next one to join the party.

Step 5: Combine Wet and Dry Ingredients

Gradually add your dry mixture to the butter-sugar-egg concoction. Blend until just combined; we want to keep those cookies tender!

Step 6: Fold in Chocolate Kisses

Gently fold in those delectable Hershey’s S’mores Kisses. Try not to eat them all before they make it into the dough—no judgment if you do!

Step 7: Bake!

Scoop tablespoon-sized balls of dough onto your prepared baking sheets about two inches apart. Bake for about 10-12 minutes until edges are golden but centers are still soft—the true hallmark of cookie perfection!

Transfer to plates and let cool slightly before indulging in these delightful morsels!

Now you’ve mastered this Easy Hershey S’mores Kiss Cookies Recipe! With warm cookies fresh out of your oven, you’re officially ready for any snack attack or sweet tooth emergency life throws at you. So gather friends or family around (or enjoy them solo—we won’t tell), because there’s nothing quite like sharing cookies made from love…and chocolate!

Perfecting Cooking Process

To make your Easy Hershey S’mores Kiss Cookies Recipe shine, start by creaming butter and sugars together until fluffy. While that’s happening, mix your dry ingredients separately. Once combined, fold in chocolate chips and marshmallows before adding the dough to the baking sheet.

Flavor Your Way

For a twist on the classic Easy Hershey S’mores Kiss Cookies Recipe, consider adding peanut butter chips or swapping out regular chocolate chips for dark chocolate ones. You could even sprinkle a hint of sea salt on top for an extra burst of flavor!

Storing & Reheating

To store your Easy Hershey S’mores Kiss Cookies, keep them in an airtight container at room temperature for up to a week. If you need to reheat them, pop them in the microwave for 10 seconds; they’ll taste freshly baked again!

Baking these cookies brings back memories of my childhood campouts when we would roast marshmallows over an open fire. Everyone would clamor for s’mores, but these cookies take that nostalgia and crank it up to eleven!

FAQs

What is Easy Hershey S’mores Kiss Cookies Recipe?

The Easy Hershey S’mores Kiss Cookies Recipe combines the classic flavors of s’mores into a delightful cookie form. This recipe includes rich chocolate, marshmallow, and a crunchy graham cracker base that perfectly mimics the beloved campfire treat. The highlight is the iconic Hershey’s Kiss on top, adding an extra layer of sweetness and charm. These cookies are simple to make and require minimal ingredients, making them a favorite for both novice and experienced bakers. Enjoy this delicious treat any time of year!

How long does it take to make Easy Hershey S’mores Kiss Cookies?

Making the Easy Hershey S’mores Kiss Cookies takes about 30 minutes from start to finish. The preparation time is around 10 minutes, where you’ll mix your ingredients and shape the cookies. After that, baking takes about 12-15 minutes. Once they come out of the oven, let them cool slightly before placing the Hershey’s Kisses on top. Overall, this quick and easy recipe allows you to enjoy freshly baked cookies in no time!

Can I customize my Easy Hershey S’mores Kiss Cookies?

Absolutely! You can easily customize your Easy Hershey S’mores Kiss Cookies based on your preferences. Consider adding different types of chocolate or flavored Kisses for a unique twist. You can also mix in nuts, dried fruit, or even swap out some flour for cocoa powder for a richer chocolate flavor. The possibilities are endless! Just keep in mind that any additions may affect baking time slightly.

Are Easy Hershey S’mores Kiss Cookies suitable for special diets?

The traditional Easy Hershey S’mores Kiss Cookies contain common allergens like gluten and dairy due to flour and chocolate. However, you can adapt the recipe for special diets. Use gluten-free flour to make it suitable for those with gluten intolerance. For a dairy-free option, substitute regular butter with coconut oil and choose dairy-free chocolate Kisses. These adjustments allow everyone to enjoy this tasty treat without compromising their dietary needs.

Conclusion

In summary, the Easy Hershey S’mores Kiss Cookies Recipe offers a delightful way to enjoy s’mores in cookie form. With just a few simple ingredients and quick preparation time, you can create these delicious treats at home. Feel free to customize them according to your taste preferences while keeping the essential flavors intact. Whether you’re hosting a gathering or simply indulging yourself, these cookies are sure to be a hit!

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Easy Hershey S’mores Kiss Cookies

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• Author: Luella Webster
• Total Time: 22 minutes
• Yield: Approximately 24 cookies 1x

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Description

Indulge in the delightful flavors of summer with these Easy Hershey S’mores Kiss Cookies. Soft and chewy, each cookie is packed with gooey Hershey’s S’mores Kisses that evoke memories of cozy campfire nights. Perfect for any occasion, these cookies are a quick and easy way to satisfy your sweet cravings while impressing friends and family alike.

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Ingredients

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• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup unsalted butter (room temperature)
• 3/4 cup granulated sugar
• 3/4 cup brown sugar (light or dark)
• 2 tsp pure vanilla extract
• 2 large eggs (room temperature)
• 1 cup Hershey's S'mores Kisses (plus extra for topping)

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Instructions

1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt; set aside.
3. In a large bowl, cream the unsalted butter, granulated sugar, and brown sugar until light and fluffy. Mix in the vanilla extract.
4. Beat in the eggs one at a time until fully incorporated.
5. Gradually add the dry mixture to the wet ingredients, blending until just combined.
6. Gently fold in the Hershey's S'mores Kisses.
7. Scoop tablespoon-sized balls of dough onto prepared baking sheets, spacing them two inches apart.
8. Bake for 10-12 minutes until edges are golden but centers remain soft. Let cool slightly before enjoying.

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 cookie (30g)
• Calories: 150
• Sugar: 10g
• Sodium: 85mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: <1g
• Protein: 2g
• Cholesterol: 20mg