Description
Savor the ultimate comfort food experience with this Irresistible Vodka Sauce Chicken Parmesan Sandwich. Featuring crispy chicken breasts smothered in rich vodka sauce and melted cheese, all nestled between warm, fresh buns, this dish transforms any meal into a delightful occasion. Perfect for weeknight dinners or entertaining guests, each bite offers an explosion of flavors that will leave you craving more.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 4 cloves fresh garlic, minced
- 1 (28 oz) can crushed tomatoes
- 1/2 cup vodka
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 4 ciabatta rolls or sub buns
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and grease a baking dish.
- Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat; sear chicken for 5–7 minutes on each side until golden brown.
- Remove chicken and add minced garlic to the skillet; sauté for 1 minute. Stir in crushed tomatoes and vodka; simmer for 10 minutes.
- Add heavy cream to the sauce, allowing it to bubble for another 5 minutes. Adjust seasoning with salt and pepper.
- Return chicken to the skillet, sprinkle with Parmesan cheese, then transfer everything onto ciabatta rolls.
- Serve immediately with extra sauce drizzled on top.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking/Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 670
- Sugar: 4g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 150mg