Description
Marry Me Chicken Orzo is a creamy, delectable dish that brings restaurant-quality flavors right to your dinner table. This recipe features tender chicken simmered in a rich sauce, paired with soft orzo pasta to create a delightful meal perfect for any occasion. Quick and easy to prepare, it’s also adaptable for various dietary needs, making it ideal for cozy weeknight dinners or special celebrations. Impress your loved ones with this unforgettable culinary experience that will have them coming back for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup orzo pasta
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- ¼ cup low-sodium soy sauce
- 1 tsp dried Italian herbs (basil, oregano, thyme)
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Season chicken breasts with salt and pepper; place them in a baking dish.
- In a bowl, whisk together heavy cream, soy sauce, minced garlic, and dried herbs; pour the mixture over the chicken.
- Bake for 25 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- While the chicken bakes, cook orzo according to package instructions; drain.
- Combine cooked orzo with baked chicken and sprinkle with Parmesan cheese before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 495
- Sugar: 2g
- Sodium: 740mg
- Fat: 24g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg