Description

S’mores Cookies are a delightful twist on the classic campfire treat, capturing the essence of s’mores in every bite. Each cookie features a soft, chewy texture packed with gooey melted chocolate, crunchy graham cracker crumbs, and fluffy mini marshmallows. Perfect for cozy gatherings or satisfying late-night cravings, these cookies are sure to evoke warm memories while tantalizing your taste buds. Easy to make and utterly irresistible, they’re the ultimate comfort dessert for any occasion.

Ingredients

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1 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup brown sugar (light)
1/2 cup unsalted butter (softened)
1 large egg
1 tsp vanilla extract
1/2 tsp baking soda
1/4 tsp salt
1/2 cup semi-sweet chocolate chips
1/2 cup mini marshmallows
1/2 cup graham cracker crumbs

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Instructions

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy. Mix in the egg and vanilla extract until well combined.
In another bowl, whisk together flour, baking soda, and salt. Gradually add to the wet mixture until just combined.
Gently fold in chocolate chips, mini marshmallows, and graham cracker crumbs.
Scoop dough onto prepared baking sheets about two inches apart. Bake for 10-12 minutes or until edges are golden but centers remain soft.
Let cool on baking sheets for five minutes before transferring to wire racks to cool completely.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (30g)
Calories: 150
Sugar: 10g
Sodium: 85mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 0.5g
Protein: 2g
Cholesterol: 15mg